O.K. That went over so well, I can't help but provide an improved recommendation:
http://www.charlietrotters.com/restaurant/cuisine
Japanese Kindai Tuna with Wasabi/Sparkling Concord Grape & Lime
Nantucket Bay Scallop Tempura with Nori Dust & Pickled Daikon/Tangerine & Amazake
Steamed Opakapaka with Mustard Seed, Trout Roe & New Zealand Spinach/Black Tea Kombucha
Roasted Squab Breast with Hazelnut, Pearl Onion & Cocoa Nib/Red Kuri Squash & Toasted Sunflower Seeds
Broken Arrow Ranch Venison Loin with Black Trumpet Mushroom & Black Cardamom Carrot Puree/Tamari & Tamarind
Nigorizake Sorbet with Pear & Jasmine Rice
Organic Buttermilk with White Pepper, Toasted Milk Ice Cream & Nutmeg/Soy Milk & Lucuma
Chocolate, Tea, Caramel
Approx. $500 for two
[Gatorade and MREs optional]