There is Whisky & Whiskey

[JJ_BPK]

There is Whisky & Whiskey,,

The story of a new buddy...

We had some old friends in for the weekend. They were both born & raised in Kentucky,, they can both quote the NASCAR top 20 standing points leaders,, and have UK tats on their butts,, They are now retired and live on Lake Kentucky,, They were not happy Saturday nite,, nuff said??

Anyway,, They brought a present for me,, a little bottle of that Woodford Whiskey..

I think I found a new drinking bud...

1st a little background,, I have been a Whisky drinker for 25 years. I had a boss that was born in Scotland, who's 1st job out of hi-school was a dock hand at Johnny Walker,, he knows his Whisky.. He taught me well.. I was easily converted because of my early days in the service, drinking WildTurky or Jack, with coke,, to strong,, to much smoke, to raw,, Whiskey spelled with a BITE,, and lot's of hangover(s)..

I'm not a fussy drinker,, as long as it's smooth, full bodied, a creamy flavor with a back-end pop. It's either neat or a couple ice cubes. I am not a big Whisky drinker,, maybe 1 bottle a year total.. My EDC (every day consumption) is rum & coke or vodka on the rocks..

My current hidden inventory: (in my neighborhood,, you need to hide the good stuff)

The Glenlivet, 12 yr
Aberlour, a'bunadh, batch #7, Speyside << my favorite
Scapa, 12yr, Orkney
Dalmore, 12yr, Highland
Lagavulin, 16yr, Islay << I've have this bottle for 22 years, if you've had it,, know why??
Oban, West-Highland
The Balvenie, DoubleWood, 12yr << #2
GlenMorangie, date: 1974, << #2
HilandPark12yr, Orkney Islands
Isle of Jura, 10yr
Knockando, date: 1990

Bullet, Kentucky Straight Bourbon
Gentleman Jack
Ron Anejo, Aniversario

So,, Back to my new buddy. I poured 2 fingers,, 3 med ice cubes,, and I am very pleasantly surprised..

I don't have all the fancy taste & flavor bits,, but I can say it very very good.. I would rank the Woodford between a GlenMorangie 10 yr and a little dryer and less sweat than the Balvenie, Double Wood.. It has a good finish, no after taste.. It favors the Highland style, smooth to the end...

After the 1st test,, I poured a couple more fingers and we sat down to dinner,, yup,, you heard me,, Instead of wine,, I like a good Whisky with my meat. Mama, whipped up a couple big think juicy rib-eyes, baked-spuds, & salad.

The Woodford was a perfect complement to a chunk of perfect medium rare beef...

I B Happy..

My $00.0002



We plan to visit Janet & Charley, & do the Bourbon trial shortly...