BEEF...It's What's For Dinner!

[echoes]

Greetings!!! For those who do a lot of camping and outdoor cooking. Think Hamburgers!

All-American Hamburgers

From Taste of Home's Holiday & Celebrations Cookbook
http://recipes.rd.com/eRMS/recp.aspx?recid=29321

INGREDIENTS

2 tablespoons diced onion

2 tablespoons chili sauce

1 Jalepeno, minced

2 teaspoons Worcestershire sauce

2 teaspoons prepared mustard

1 pound ground beef

4 slices American or Cheddar cheese, halved diagonally

2 slices Swiss or Pepper Jack cheese, halved diagonally

4 hamburger buns, split and toasted

Lettuce leaves, sliced pickles, sliced tomato and onion, cooked bacon, ketchup and mustard, optional

DIRECTIONS
In a bowl, combine the first five ingredients. Crumble beef over mixture and mix well. Shape into four patties. Grill, covered, over medium heat for 6 minutes on each side or until meat is no longer pink. During the last minute of cooking, top each patty with two triangles of American/Cheddar cheese and one triangle of Swiss/Pepper Jack cheese. Serve on buns with lettuce, pickle, tomato, onion, bacon, ketchup and mustard if desired. Yield: 4 servings.

Does anyone have a favorite side dish for the hamburger???