Most of you don't know about my beer-drinking problem. Around 1992 I discovered I had developed an adult-onset allergy to grain yeast, like in the residue of all wine and beer products. Both wine & beer get to your table with minute traces of the yeast after fermentation.
In my case, one(1) can of beer creates a splitting headache within 10 minutes. For me, it was a no-brainer fix,, drink Whisky.
I survived to this day..
Anywho,, if you're going to boycott Bud beer(s), know the full product line.
