Quote:
Originally Posted by Team Sergeant
Duck confit....... made my mouth water....... I've made this a few times... incredible taste.
|
Any pointers Top? I was just going to keep it simple. Going to roll the crepes and cut them like a sushi roll and plate a few pieces per person with cherry gastrique circling the plate, and a few cherrries on top of the pile. Maybe garnish with some mint leaves? Serving with a Pinot.
Quote:
Originally Posted by Joker
I'll be over at 1700 to test them!
|
__________________
"The rifle itself has no moral stature, since it has no will of its own. Naturally, it may be used by evil men for evil purposes, but there are more good men than evil, and while the latter cannot be persuaded to the path of righteousness by propaganda, they can certainly be corrected by good men with rifles." — Jeff Cooper
|