Quote:
Originally Posted by Divemaster
I hear what you're saying. The idea, this time, was to pancake flavor the bacon, rather than bacon flavor the pancakes. However, we do see the possibilities in going the other way.
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Ok, then cook (render) the bacon until it's almost dry and try that. The fat is making the pancake fall off.
This is making me think...... what would Michael Symon or Marc Forgione do?