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Old 07-19-2015, 14:30   #902
Gypsy
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Join Date: Jan 2004
Location: Midwest
Posts: 7,133
Made some Israeli Couscous, currently roasting some butternut squash and chicken to accompany this. Added some toasted pine nuts, golden raisins, shallots, lemon zest and parsley. Simmered the couscous in chicken broth with a couple dashes of cinnamon and a bay leaf. To be honest the recipe was on the box, I can type if up if anyone is interested. It is delicious!
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File Type: jpg Israeli couscous.jpg (32.0 KB, 22 views)
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