[Divemaster]

Originally Posted by Don

So, I was reminiscing the other day about the awesomeness of the Doner Kebap. Just so happened I decided to youtube it and found a video showing the process. I have a few middle-eastern guys that work upstairs, so I got a recipe for the spices for the meat, and directions for how to prep it.

While all of that info is nice, I don't have one of those gyro rotisseries...and I ain't forking out the coin for one just so I can experiment. Then I remembered...my wife bought me a sunbeam single chicken rotisserie years ago. It was a vertical rotisserie at that! A little redneck engineering and BAM!! Doner Kebap rotisserie.

So, here is the work in progress...

Attachment 27090

I cut the meat too thick on that batch, so I'll post up today's attempt in a few.

Genius!