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uspsmark · 05-20-2013, 07:39

TS, yes I knew the reason chef's prefer Kosher salt!

I also like the fact that it isn't as "salty" as sea salt. I have and use both, but they are totally different applications. Sea salt definitely doesn't dissolve as quickly as Kosher.

05-20-2013, 07:39	#13
uspsmark BANNED USER Join Date: Feb 2013 Posts: 151	TS, yes I knew the reason chef's prefer Kosher salt! I also like the fact that it isn't as "salty" as sea salt. I have and use both, but they are totally different applications. Sea salt definitely doesn't dissolve as quickly as Kosher.
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