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Beef
Just to let you know some places are taking this more seriously. A plant I have been working with recently is currently developing their plan with local, state, and fed LEOs. Once developed, they intend to share and practice this plan with everyone on site to include contract and temporary personnel. I let them know that I have personal contacts that provide this type of training as well and they were quite enthusiastic about getting in touch with them as well. Should I work there long enough I will share whatever results come of this effort.
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