Quote:
Originally Posted by Gypsy
That is one easy recipe, thank you!
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You're welcome.
I made the bread again and experimented with a few alterations. I would not add the sugar again, as I didn't see any difference. Using parchment paper made handling the very sticky dough easier, but again, I'm not sure it really made a difference in the size of the loaf or the airiness of it.
S.