Quote:
Originally Posted by abc_123
Had 'em halved on a stick in Cochabamba. Needed a little more salt. I bet they would be really good with some Jess Hall's!
Ate some baby rabbits too. Kinda weird. The bones were crunchy.
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I had them is Cuzco near the Plaza, in Cochabamba I ate fish. Both were good if I had to make a choice the fish would be second place. What ever gave me food poisoning in Lima is the last thing I want to eat again.