Quote:
Originally Posted by Cake_14N
Great idea. I think I have some freshly rendered lard I can use for this same purpose. It might even return a bit of a shine to my ammo.
Was there not a story about somebody dousing all of the ammo and cannonballs with fresh pigs blood before confrontations with muslim invaders.. a Crusader perhaps? Better start my Google-fu...
Cake
|
I believe you are thinking of General John "Black jack" Pershing