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I cook with gas only because it is easier. My grill has a smoker box to add flavor, plus the grill develops its own flavor over time.
I grill steaks and chicken most often, but I'll grill anything. Lately, I've been grilling breakfast sausages at the urging of my kids -- great stuff.
Brew: Yes, I grill vegetables and corn. Corn grilled in the husk is best IMO. Soak the ears well before grilling them.
TS: I think you may need to post the ribs recipe again here. Folks, these are THE ultimate ribs.
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