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**Roguish Lawyer** · 05-10-2004, 08:28

This is from the Team Sergeant:

Beef Wellington

Recipe Courtesy of Emeril Lagasse

http://www.foodnetwork.com/food/rec...36_5329,00.html

I scaled down the recipe to serve two. One bit of advice, if you like your beef rare, leave it in the fridge before and after searing.

TS

05-10-2004, 08:28	#128
Roguish Lawyer Consigliere Join Date: Jan 2004 Location: Free Pineland (at last) Posts: 8,845	This is from the Team Sergeant: Beef Wellington Recipe Courtesy of Emeril Lagasse http://www.foodnetwork.com/food/rec...36_5329,00.html I scaled down the recipe to serve two. One bit of advice, if you like your beef rare, leave it in the fridge before and after searing. TS
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