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I look forward to a full report. Listen to George while you sip. Good drinkin' music! Hard to beat the Pappy Van Winkle's 20 y/o, or the Blanton's, or the Booker's though. TR |
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RIP. TR |
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I think this is a team exercise. But if I can't assemble a team on a timely basis, I may have to do it myself. |
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Sometimes, a man has got to do what a man has to do. TR |
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Heading to supply after I leave the clinic area. Elijah craig, what and what are to be sampled in this mission? :munchin |
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Any of you guys ever been to the Kentucky Bourbon festival?
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"If you need me , I'll be in the bar." J.Mitchell
I am now making plans to spend as much time as possible on the veranda sipping whiskey. I feel as though I need to wear a Seersucker suit and dust off some Faulkner. This is Science after all. :D |
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On December 17, 1981, President Ronald Reagan released the following statement:
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On December 17, 1981, a charred oak barrel was filled and plugged at the Elijah Craig Distillery Company in Bardstown, Kentucky. That barrel, marked with the number 1116, was then permitted to age for 18 years and bottled at the end of 1999, or perhaps early 2000. The result is shown in the attached photograph. The fine men of the Elijah Craig Distillery Company have produced what I believe is one of the best single-barrel bourbons being offered today. It is incredibly smooth, with an oakey sweet taste (honey? caramel?) and a long, exquisite finish. I did not try it side-by-side with anything, and I did not try it neat. Just poured it over ice and tasted. That was enough to convince me that our proposed tasting will be an event to remember. Definitely worthy of the top 5 rating we discussed earlier. And I note that it is significantly cheaper than the other three in the competition. Looking forward to the views of others. |
Ah sorry it took me so long to get back to you on that. Been great fishing weather here. There are so many things in my own state that I have not made it to yet but this one is high on the list of things to do. I was hoping to scratch the Knob Creek machine gun shoot off the list this year but was sick.
http://www.kybourbonfestival.com/ THE KENTUCKY BOURBON FESTIVAL SEPTEMBER 14-18, 2005 Celebrating One of the World's Finest Spirits in the Bourbon Capital of the World. Since 1776, the people of Bardstown, Kentucky have been making Bourbon. Their dedication to the fine art of distilling eventually gave Bardstown the title of Bourbon Capital of the World. Come celebrate this passion and history at The Kentucky Bourbon Festival. The Kentucky Bourbon Festival gives you a weekend full of smooth Bourbon, delicious food, and great entertainment, with a healthy dose of Kentucky hospitality thrown in for good measure. From black tie galas to historical tours, there is something for all ages and interests. It's a wonderful five-day event full of activities for the whole family. |
Did my sampling last night: wanted to sit on it through the day.Results as follow.
Please forgive my hyperbole; I've been drinking Whiskey. Elijah Craig aged 18 years single barrel Kentucky Straight Bourbon Whiskey. Barreled on 12/17/81 Barrel No. 1149. Initially I think vanilla. The long pods from Madagascar, crushed. A quick sip reveals strong black pepper and sourdough biscuits. There are hints of buttermilk, first sour then somehow enticing. As it settles onto the tongue I taste, cinnamon toast. This is Bourbon that requires Harry Crews novels, tough fiction full of passion and failure. Rather than Seersucker, the required clothing is by Filson’s somewhat sophisticated yet evolved from welder stock. I think leather chairs, tobacco brown with that smell of leather. At 18 a college freshman, however, this is Bourbon with a sense of accomplishment. I don’t find this a fussy drink at all, very straight forward and drinkable. An excellent conversation Whiskey. |
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