Grilled Peaches
 

It's that time of summer when the Colorado peaches become available. These grilled peaches have become our favorite desert when grilling.

Take a ripe peach, firm, not too soft, and cut in half. Remove the pit. Sprinkle a teaspoon of cinnamon sugar on the cut side.

When almost done w the main course, set out some old-fashioned ice cream/frozen yogurt to thaw, place the two peach halves cut-side down on the grill. Heat through about three minutes. Serve cut-side up w a scoop of ice cream.

Enjoy!

:lifter

Just in time for my renegade Farmer's Mkt contact who's getting regular supplies of these things.

That sir will eat...

Nothing like Colorado peaches so sweet and the size of softballs!

That sounds delicious!