Quote:
Originally Posted by cbtengr
I would stick to the Brats or Schnitzel in Germany and head to Edinburgh for some fine Haggis.
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Agreed. Haggis is very Scottish.
Not something you find at the corner 7-11.
There are also problems transporting "blood" products across borders.
Having said that, I have snuck tinned haggis out of the UK for Burn's nite back in the states. The tinned stuff is as good as the fresh made.
Amazon UK will ship:
https://www.amazon.co.uk/s/ref=nb_sb...eywords=haggis
Some background on Haggis Hunting:
https://www.*******.com/watch?v=DuLbbXGFG50
Simple recipe to make your own:
https://www.*******.com/watch?v=k07zCHODCkY
Remember: Haggis must be served with Tatties, Neeps, and a gill of good single malt Whisky.