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View Full Version : Giant Crayfish Species Discovered


Richard
01-23-2011, 14:18
Get out the pots and light the fires... :D

Barbicambarus simmonsi: The new giant crayfish should not have been easily overlooked, as it is huge – twice the size of other species, the team at the University of Illinois at Urbana-Champaign and Eastern Kentucky University said.

http://www.csmonitor.com/Science/2011/0120/Barbicambarus-simmonsi-New-giant-crayfish-species-discovered-and-it-s-really-big

Richard :munchin

alright4u
01-23-2011, 15:03
I have seen them on the Elk River below Lynchburg,TN. They swim sideways fast. I have fly fished that Elk River since the late 70's. I saw one caught by a local years ago. What amazes me is the speed they move. The ones I have seen are in the best trout stretch on that river. They are just above my favorite deep fast run that is full of trout . Maybe it is the moonshine caves three miles up that helps them grow?

Dusty
01-23-2011, 15:16
Freshwater lobster.

Peregrino
01-23-2011, 15:55
Freshwater lobster.

Yum, yum. And you don't even have to "suck heads" to get enough meat to make it worthwhile. Crawdad Newburg and Chardonay anyone?

Dusty
01-23-2011, 16:00
Here's where a good roux comes in...

mojaveman
01-23-2011, 16:04
Interesting

Can they be raised commercially?

When I drove a truck cross country years ago and traveled through Louisana I used to stop at the little places on the side of the highway for prawns & fries.

Sohei
01-23-2011, 19:41
If that makes its way to my state, we are going to have some SERIOUS "Crawfish Boils" for the next family get-together.

Badger52
01-24-2011, 10:43
I would like to catch the smallie that would be feeding on them.

Dusty
01-24-2011, 10:54
I would like to catch the smallie that would be feeding on them.

They're called "biggies" in that AO.

JJ_BPK
01-24-2011, 11:04
Interesting

Can they be raised commercially?



That would be nice.. Saltwater bugs & shrimp are very sensitive to temp and salinity change, so is their food source(s).

Sacamuelas
01-24-2011, 11:21
Crawdad Newburg and Chardonay anyone?

Nah..... I'll take a 40# sack boiled as spicey as you can get em', simply dump over a the crawfish table. The table consists of 8x4 sheet of plywood with two 8" holes cut equidistant from each other and directly located over the 55 gallon trash cans. No clean up required other than hose off the "table top" and dump the cans. A few (or more) ICE cold beers and a football game in the background.


Damn... I'm hungry now.

JJ_BPK
01-24-2011, 11:25
Nah..... I'll take a 40# sack boiled as spicey as you can get em', simply dump over a the crawfish table. The table consists of 8x4 sheet of plywood with two 8" holes cut equidistant from each other and directly located over the 55 gallon trash cans. No clean up required other than hose off the "table top" and dump the cans. A few (or more) ICE cold beers and a football game in the background.


Damn... I'm hungry now.

Might need to be changed to 15 inches??

Sohei
01-24-2011, 13:11
Nah..... I'll take a 40# sack boiled as spicey as you can get em', simply dump over a the crawfish table. The table consists of 8x4 sheet of plywood with two 8" holes cut equidistant from each other and directly located over the 55 gallon trash cans. No clean up required other than hose off the "table top" and dump the cans. A few (or more) ICE cold beers and a football game in the background.


Damn... I'm hungry now.

Don't forget the corn, onions and potatoes with that. Also, some people I know even put mushrooms, brocolli and cauliflower in theirs. None of it is bad.