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View Full Version : Bigger/better?


Penn
09-21-2010, 09:25
This can not possibly be healthy for you to ingest; I do everything possible not eat or serve enhanced products. Mind you, in a few years, only fish resources left will be those 3K BSL.
"The FDA is relying on company data from only a handful of fish," said Wenonah Hauter, executive director of Food and Water Watch. "Such flimsy science isn't good enough to assure the public that this product is safe to eat.

http://abcnews.go.com/Health/WellnessNews/fda-unable-reach-conclusion-genetically-modified-salmon/story?id=11682586